Old Fashioned Chocolate Cake

A return to classics, to comfort and to what reminds us of our childhood. Our moist chocolate cake, sandwiched and topped with a 67% Swiss chocolate ganache swirled with homemade dulce de leche. 8″ cake- P1,000

Salted Caramel Cake

A moist chocolate cake topped with a thick layer of milk chocolate caramel, gently seasoned with Himalayan pink sea salt. Available in two sizes. 6″- P560 9″- P875

Hazelnut Brownie Tart

A rich hazelnut flavored brownie, set on a graham crust and topped with dark chocolate ganache. *Best served at room temperature. 9′ tart- P1,500

Sampler Boxes

Get in touch to create your own unique sampler boxes. Assorted box sizes available.


Typically called Choux a la Creme, these chouquettes are characterized by a rich and luscious custard stuffed into a delicate pastry shell. Delicious and utterly sublime! The choux are baked fresh in the morning and filled right before pick up. Best served immediately while the pastries are crisp. Box of 12- P1,400 Box of 6-750…


Regular P1,000 Raspberry P1,200

Brown Butter Chocolate Chip Cookies

Every chocolate chip cookie lover’s dream! A thick cookie that’s soft with a chewy crumb and an intense flavor bursting with three kinds of chocolate chips. Optional cookie toppings available. P1,080/dozen

Apple Crumble Cheesecake

  A New York style baked cheesecake with sour cream topping crowned with a layer of apple crumble. A crowd favorite! 9″ diameter P2,300

Pineapple Carrot Cake

A classic favorite, this moist and rustic cake is frosted with a cinnamon cream cheese frosting. 8″ diameter. P1,450

Queso de Bola Sansrival

Voted as one of Manila’s best desserts! Almond meringue dacquoise, sandwiched between layers of yema buttercream, generously sprinkled with freshly grated queso de bola. 8″ diameter. P 1,500

Chocolate Truffle Cookies 

Soft, fudgy and bursting with dark chocolate intensity, there’s a reason why these have remained a cult favorite. 840/dozen